Nutritionally complete isocaloric nutrition with low glycaemic index and soluble fibre intended for administration via enteral feeding tube. Recommended especially to patients with malnutrition or at risk of it in patients with diabetes mellitus or hyperglycaemia. Soluble fibre supports proper bowel function. Nutrego DIA can also be used in overweight or obese patients to compensate for nutritional deficiencies. It does not contain gluten or lactose, so it is suitable for lactose intolerance and coeliac disease.

Food for special medical purposes.

Nutritional values (500 ml): energy: 510 kcal, proteins: 25 g, fats: 18.5 g, saccharides: 55.5 g, of which sugars: 25.5 g
Nutritional values (1,000 ml): energy: 1020 kcal, proteins: 50 g, fats: 37 g, saccharides: 111 g, of which sugars: 51 g

Recommended daily dose (500 ml): at least 3 bags of gavage food for complete nutrition (≥ 1,500 ml, 1,530 kcal per day), at least 1 bag of gavage food for supplementary nutrition (≥ 500 ml, 510 kcal per day)
Recommended daily dose (1,000 ml): at least 2 bags of gavage food for complete nutrition (≥2,000 ml, 2,040 kcal per day), at least 1 bag of gavage food for supplementary nutrition (≥1,000 ml, 1,020 kcal per day)

Flavour: neutral

Sales package: 12 x 500 ml, 6 x 1000 ml
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Composition: water, water, cow's milk proteins, isomaltulose, medium-chain triglycerides, maltodextrin, inulin, calcium citrate, potassium citrate, magnesium hydrogen phosphate, choline bitartrate, sodium citrate, potassium phosphate, sodium chloride, emulsifier E 471, stabilizer E 407, aroma, sodium L-ascorbate, D-alpha-tocopheryl-acetate, ferrous pyrophosphate, chromium chloride, zinc sulphate, sodium molybdate, potassium iodide, nicotinamide, sodium selenite, manganese sulphate, d-pantothenate calcium, retynil acetate, cyanocobalamin, thiamine hydrochloride, D-biotin, cholecalciferol, copper sulphate, pyridoxine hydrochloride, folic acid, riboflavin, sodium fluoride, phylloquinone.

  

100 ml 500 ml 1 000 ml
Energy (kcal) 102 510 1 020
Protein (g) 5 25 50
Fats (g) 3,7 18,5 37
- of which MCT (g) 2,4 12 24
Carbohydrates (g) 11,1 55,5 111
- of which sugars (g) 5,1 25,5 51
Chicory fiber (g) 2 10 20



Mineral substances
Na 52,0 mg
K 101,0 mg
Cl 44,0 mg
Ca 56,0 mg
P 45,0 mg
Mg 21,0 mg
Trace substances
Fe 1,7 mg
Zn 1,0 mg
Cu 170,0 μg
Mn 0,35 mg
F 0,1 mg
Mo 9,0 μg
Se 7,0 μg
Cr 11,0 μg
I 15,0 μg
Vitamins
Vit. A 85,0 μg RE
Vit.D3 1,25 μg
Vit. E 2,4 mg α-TE
Vit. K 5,4 μg
Thiamin (Vit. B1) 0,5 mg
Riboflavin (Vit. B2) 0,3 mg
Niacin (Vit. B3) 1,8 mg NE
Acid. leafy (Vit. B5) 0,9 mg
Vit. B6 0,4 mg
Acid. pantothenic 40,0 μg
Vit. B12 0,7 μg
Biotin 6,2 μg
Vit. C 17,0 mg
Other
Choline 47,0 mg
Osmolarity 365 mOsmol/l
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